Model#: VGR548-6GPW

• VSH™ Pro Sealed Burner System

  Cook like a pro with up to 18,500 BTUs and infinite settings of easy-to-clean high performance sealed burners. Combination of unique patented burner and surface design provides cleanability plus superior performance at any temperature setting.

• VariSimmer™ Setting

  The VariSimmer™ Setting on ALL burners provides gentle, even simmering at precisely low cooking temperatures.

• Porcelainized Cooking Surface

  Keep spills in one place with the raised edges of our exclusive one-piece tooled porcelainized cooking surface. Raised edges around perimeter seal top to completely contain spills. Porcelanized for easy cleaning, durability and long lasting finish.

• SureSpark™ Ignition System

  The exclusive SureSpark™ Ignition System ensures automatic ignition/re-ignition should the burners extinguish any time while cooking.

• Gourmet-Glo™ Gas Infrared Broiler

  Lock in all the savory juices of even the thickest porterhouse with the intense heat of the restaurant-quality Gourmet-Glo™ Infrared Broiler. Intense heat from broiler sears meats and fish locking in juices.

• TruGlide™ Full Extension Rack

  Six porcelain-coated rack positions and comes standard with three oven racks including two TruGlide™ Full Extension Rack.

• ProFlow™ Convection Baffle

  Bake breads and cakes to lofty perfection with the incredibly even heat circulation of the ProFlow™ Convection Baffle system. Each Pro Flow Baffle has been engineered specifically for each oven cavity to maximize even cooking.